Red Velvet Cake W Cream Cheese Frosting Recipe - Details, Calories, Nutrition Information | RecipeOfHealth.com

Ingredients

• vegetable oil for the pans
• 2 1/2 cups all-purpose flour
• 1 1/2 cups sugar
• 1 tsp baking soda
• 1 tsp fine salt
• 1 tsp cocoa powder
• 1 1/2 cups vegetable oil
• 1 cup buttermilk, at room temperature
• 2 large eggs, at room temperature
• 2 tbsp red food coloring (1 oz)
• 1 tsp white distilled vinegar
• 1 tsp vanilla extract
• cream cheese frosting , recipe follows
• crushed pecans, for garnish