Halibut with Brown Butter, Lemon & Aged Fish Sauce - Andrew Zimmern
Indulge in halibut transformed by Andrew Zimmern using brown butter, lemon, and aged fish sauce—Inspired by Chef Ed Lee's frog legs recipe. Perfect for a modern-Asian twist with rice and grilled...
Ingredients
- 1/4 cup wheat berries
- 1 stick salted butter
- 3 tablespoons grapeseed or canola oil
- Four 6-ounce skinless halibut fillets
- Kosher salt
- Freshly ground pepper
- 3 celery ribs, thinly sliced
- 1 bunch of scallions, minced (1 cup)
- 1 dried hot chile, such as árbol
- 2 tablespoons fresh lime juice
- 3 tablespoons Blis Barrel-Aged Fish Sauce or Red Boat conventional fish sauce
- Steamed white rice, for serving
More Like This
Andrew Zimmern's Halibut with Brown Butter and Fish Sauce – Red Boat Fish Sauce
redboatfishsauce.com
Halibut with Brown Butter, Lemon and Aged Fish Sauce
blisgourmet.com
Seared Halibut with Lemon Butter Sauce Recipe - (5/5)
keyingredient.com
Halibut Fillets with Lemon & Butter Sauce | Traeger Grills
traeger.com
Pan-Seared Halibut with Lemon Butter Sauce - Great Easy Recipe
greateasyrecipe.com
Grilled Halibut | DamnGoodRecipes.com
damngoodrecipes.com
Lemon Roasted Halibut with Quinoa, Brown Butter and Spring Vegetables
besthealthmag.ca
Grilled Halibut Recipes LemonHerb Butter Simply Smashed
seafood-portal.com