Sweet Potato and Poblano Pepper Salad

Name: Sweet Potato and Poblano Pepper Salad
Ingredients: 2 tablespoons honey; 2 tablespoons apple cider vinegar; 2 tablespoons water; 1 tablespoon rosemary (chopped fresh); 1 tablespoon onion (minced ); 1 tablespoon mustard (Dijon ); 1/4 cup extra-virgin olive oil; 2 1/2 pounds sweet potatoes peeled, cut in bite-size cubes; 2 fresh poblano (or green bell) peppers (seeded, diced); 1/4 cup green onion (cut diagonally); 1/3 cup parsley (finely chopped); 1 15-oz can black bean ((optional))

www.colormyfood.com

Bold flavor meets brain-boosting nutrition This vibrant, nutrient-dense salad is a celebration of whole foods that nourish your brain, support your gut, and help keep hormones in balance. Sweet...

View full recipe on www.colormyfood.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.colormyfood.com.

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