Cajun Shrimp, Sausage and Rice - Inspired Cuisine
I made this Cajun one pot Shrimp, Sausage and Rice Recipe because it appealed to me. It was because some of the main ingredients I was using were similar to Lecho, one of my favorite Hungarian...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at inspiredcuisine.ca.
Ingredients
- 1 tsp smoked paprika
- 1 1/2 tsp each of garlic powder and onion powder
- 3/4 tsp each of dried oregano, dried thyme and black pepper
- 1 tsp kosher salt
- 1/4 tsp cayenne pepper
- 3 large uncooked shrimp/per person
- 3/4 lb smoked sausage such as andouille or polish pork sausage
- 1 tbsp olive oil
- 1/2 medium yellow onion, finely diced
- 1 red bell pepper, finely diced
- 2 stalks celery, finely diced
- 3 cloves grated garlic
- 1 cup basmati rice
- 1 cup chicken stock
- 1 15 oz can fire roasted chopped tomato
- 1 tbsp tomato paste
- 1/2 lemon juiced
- 3-4 sprigs parsley, rough chopped
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