Steak, Kumara Noodles & Vege Stirfry - We Quit Sugar & Gluten

Steak, Kumara Noodles & Vege Stirfry - We Quit Sugar & Gluten

wequitsugarandgluten.weebly.com

Talk about healthy! This delicious meal includes steak, sweet potatoes plus 5 other veges! Once the veges are prepared, the meal is very quick to cook, so you c

View full recipe on wequitsugarandgluten.weebly.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at wequitsugarandgluten.weebly.com.

Share this recipe:

Ingredients

  • 150g of steak suitable for frying per person (900g for 6 people)
  • 2-3 red onions
  • 3-4 cloves garlic
  • 24 brussel sprouts, base removed and cut in half
  • 3 cups finely sliced red or green cabbage
  • 10 large leaves of kale or silverbeet, chopped
  • 4-5 TBSP coconut oil
  • 2 very large or 4 medium orange kumara
  • 2 lemons
  • salt
  • butter
  • 3 TBSP coconut oil
  • 3 TBSP butter
  • 3/4 cup water
  • 1-2 lemons

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This