Steak and Cabbage Red Curry Noodle Bowl | Just A Pinch Recipes
Cook the noodles according to package directions drain and set aside. Place oil in large skillet. Sear the meat for 2 minutes remove with slotted spoon and set aside. Place...
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Cooking tools:
- Skillet
- Slotted spoon
- Pot
- Colander
- Stove
- Chef's knife
- Cutting board
- Serving bowl
Ingredients
- 4 ounce(s) low mein noodles
- 8 ounce(s) shaved beef steak
- 2 tablespoon(s) coconut oil
- 1/4 cup(s) red curry paste
- 4 clove(s) garlic minced
- 1 tablespoon(s) freshly grated ginger
- 1 small head savoy cabbage chopped
- 4 cup(s) beef broth
- 1/4 cup(s) brown sugar
- 1 can(s) coconut milk
- 3 tablespoon(s) lime juice
- - salt to taste
- - fresh cilantro for garnish
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