Cornbread Dressing with Sausage, Apricots & Cranberries | Kowalski's Markets

Ingredients

• 16 oz. (about 7 ½ cups) Kowalski's Cornbread Cubes
• 2 tsp. Kowalski's Extra Virgin Olive Oil
• 8 oz. ground pork sausage
• 1 yellow onion
• finely grated
• ¼ tsp. kosher salt
• ¼ tsp. crushed red pepper flakes
• ¼ tsp. poultry seasoning
• 1 tbsp. brown sugar
• 1 tsp. chopped fresh sage
• ½ cup chopped dried apricots
• ½ cup dried cranberries
• 1 ½ cups chicken broth
• divided
• 1 egg