Heavenly Plum Kuchen
Our Heavenly Plum Kuchen is a moist, fruity cake bursting with plum flavor. This recipe has been passed down through generations and is loved by kids and adults alike!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.almanac.com.
Cooking tools:
- Sifter
- Pie dish
- Baking pan
- Mixing bowl
- Measuring cup
- Whisk
- Spoon
- Oven
Ingredients
- 1 cup sugar
- 1/2 cup (1 stick) butter, softened
- 1-1/4 cup all-purpose flour
- 1/2 teaspoon salt
- 1/2 teaspoon ground cinnamon
- 1/2 teaspoon baking powder
- 1 pound fresh plums, halved and pitted
- 1 egg
- 1 cup light cream
