Blueberry Cream Cheese Crescents
These crescent rolls are filled with a sweet cream cheese filling and tart, juicy blueberries! Topped with a drizzle of icing, these are gorgeous and so tasty!
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Cooking tools:
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 8 ounce package refrigerated crescent rolls (8 count)
- ½ cup whipped cream cheese
- ¼ cup powdered sugar
- 1 teaspoon vanilla
- 1/2 to 2/3 cup blueberries
- 1 cup powdered sugar
- 2-3 tablespoons heavy whipping cream (or milk)
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