Blueberry Cheesecake Rolls - Flaky, Sweet, and Delicious!
Indulge in these flaky crescent rolls filled with creamy cheesecake and juicy blueberries, perfect for a sweet snack or special brunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipesbyclare.com.
Cooking tools:
- Microplane
- Hand mixer
- Oven
- Baking sheet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spatula
- Chef's knife
- Cutting board
- Airtight container
- Plate
Ingredients
- Crescent roll dough: 1 package.
- Cream cheese: 8 oz, softened.
- Granulated sugar: ½ cup.
- Vanilla extract: 1 tsp.
- Blueberries: 1 cup (fresh or frozen).
- Lemon zest: 1 tbsp.
- Powdered sugar: ¼ cup, for dusting.
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