Ham and Cheese Corn Bread Cakes – Foodland Super Market

Ingredients

• 4 cups buttermilk pancake mix
• 1/2 cup cornmeal
• 1 1/2 cups sugar
• 2 teaspoons Baking Powder
• 1/2 teaspoon Salt
• 2 1/2 cups ham, diced into small pieces (about 8 oz.)
• 2 1/2 cups cheddar cheese, grated (about 7 oz)
• 1/2 cup green onions, chopped
• 2 cups milk
• 4 Eggs
• 1 1/2 cups butter, melted
• unit cheddar cheese, grated, as needed