Tempeh Sloppy Joes
Soft, warm bread heaped with tomato sauce full of tempeh and veggies makes a cozy, easy meal you can throw together on any weeknight.
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Ingredients
- 1 T. olive oil
- 1 med. onion, chopped
- 16 oz. tempeh, crumbled
- 2 T. brown sugar
- 1/2 t. garlic powder
- 1 green pepper, chopped
- 1 zucchini, quartered and sliced
- 1/2 c. frozen corn
- 1 T. red wine vinegar
- 1 T. low-sodium soy sauce
- 1 (15 oz.) can no-salt-added tomato sauce
- 2 T. tomato paste
- 6 whole grain rolls, sliced in half
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