Sesame-Crusted Spicy Pizza Recipe

Sesame-Crusted Spicy Pizza Recipe

www.kingarthurbaking.com

Topped with a homemade vodka sauce, this spicy pizza is slightly sweeter and creamier (although spicier!) than your typical red sauce pie. Make it for your next pizza night!

View full recipe on www.kingarthurbaking.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kingarthurbaking.com.

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Cooking tools:

  • Pizza stone
  • Offset spatula
  • Kitchen scale
  • Baking pan
  • Cooling rack
  • Mixing bowl
  • Whisk
  • Measuring cup
  • Saucepan
  • Spatula
  • Spoon
  • Oven
  • Stove
  • Cutting board

Ingredients

  • 3 cups (360g) King Arthur Unbleached Bread Flour
  • 1 1/2 teaspoons (8g) table salt
  • 1 teaspoon (3g) instant yeast
  • 1 cup plus 3 tablespoons (270g) water, lukewarm (95°F)
  • generous 2 tablespoons (27g) olive oil, divided
  • 3 tablespoons (27g) sesame seeds
  • 2 tablespoons (25g) olive oil
  • 3 garlic cloves, minced
  • 1 medium yellow onion, diced
  • 1/2 to 3/4 teaspoon red pepper flakes, to taste
  • 3 tablespoons (43g) vodka, optional
  • one 28-ounce can (794g) whole peeled tomatoes, crushed by hand
  • 1/3 cup (76g) heavy cream
  • salt
  • black pepper
  • 1 1/2 cup (170g) low-moisture shredded mozzarella
  • basil leaves, for garnish; optional

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