Chicken and Ravioli Cacciatore Recipe
Italian dinner ready in just 30 minutes! Savor a hearty meal of spicy chicken and pasta flavored with tomato sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Pot
- Saucepan
- Stove
- Colander
- Can opener
- Measuring cup
- Wooden spoon
- Spoon
- Plate
- Serving platter
Ingredients
- 1 tablespoon olive or vegetable oil
- 1 lb. boneless, skinless chicken breast halves, cut into 1/2 to 1-inch pieces
- 1 medium onion, halved, sliced
- 1/2 medium green bell pepper, sliced
- 1 cup water
- 1 (14 1/2-oz.) can diced tomatoes with garlic, oregano and basil, undrained
- 1 (8-oz.) can tomato sauce
- 1 (9-oz.) pkg. refrigerated cheese-filled ravioli
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