Easy pretzel with prune porridge - Skælskør Frugtplantage
Looking for an easy cake for the afternoon snack? Then try this recipe for a pretzel with prune porridge. Deliciously crispy on the outside and deliciously creamy on the inside.
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Ingredients
- 50 g yeast
- 1 dl milk
- 2 tbsp. cane sugar
- 2 eggs
- 150 g soft butter
- 275 g wheat flour
- 1 package Skælskør Frugtplantage® prune porridge
- Eggs for brushing
- Pearl sugar
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