Asian-Style Beef Burgers | Farmers Market HK

Ingredients

• 1 tbsp olive oil
• 1 egg, lightly beaten
• 500g lean beef mince
• 1 tbsp red curry paste
• 1 clove garlic, crushed
• 80g baby rocket leaves
• 2 green onions, finely sliced
• ¼ cup whole egg mayonnaise
• 50g snow pea sprouts, trimmed
• 4 wholemeal rolls, lightly toasted
• 1 large carrot, peeled into ribbons
• Hot chilli sauce, to serve, if desired
• Coriander and mint leaves, to garnish
• 1 Lebanese cucumber, peeled into ribbons
• 2 tbsps panko breadcrumbs (alternatively use 2 tbsp fresh breadcrumbs)