Pancetta-Wrapped Pork Roast Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 25 minutes and the ingredients detailed below can serve up to 6 people.
Ingredients
- 8 large garlic cloves
- 1 tbsp finely chopped fresh rosemary leaves
- 1 tbsp finely chopped fresh thyme leaves
- 1 tbsp olive oil
- 1 (3½ to 1.815kg) tied boneless pork loin roast
- Salt and freshly ground black pepper
- 115g thinly sliced pancetta
- 1½ cups chicken broth
- 1½ cups dry white wine
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