Susie B’s Meatballs with Mint Couscous - Peppercorn
Experience the flavorful fusion of Middle Eastern meatballs and couscous, topped with a refreshing yogurt and herb sauce. Perfect for a quick, delicious meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at peppercornfood.com.au.
Ingredients
- 500g Peppercorn Extra Lean Meatballs
- 2 garlic cloves, peeled and crushed
- 2 tsp sumac spice
- 1 lemon, juiced
- 2 tbsp olive oil
- 200g natural yoghurt
- ½ cup coriander, chopped finely
- ½ cup mint, chopped finely
- 1 red chilli, deseeded, finely chopped
- 1 red onion, chopped finely
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