Lemon & Ginger Curd – Cooking with Frenchy
Discover the deliciousness of curd and take your desserts to a new level with this easy recipe. Perfect for balancing sweetness in pies like lemon and ginger meringue.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at cookingwithfrenchy.com.
Ingredients
- Whole eggs
- Egg yolks
- Sugar
- Lemon juice
- Butter unsalted
- Lemon rind
- ginger
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