VEGAN FETA PASTA WITH BASIL PESTO - San Remo

Ingredients

• San Remo No.26 Wagon Wheels 500g
• 1 block vegan feta
• 2 cups cherry tomatoes
• 5 garlic cloves roughly chopped
• 2 tbsp dried herbs (i.e. oregano and thyme)
• Olive oil, to taste
• 1 cup baby spinach
• Salt and pepper, to taste
• 2 packed cups fresh basil leaves
• 3 garlic cloves
• ¼ cup toasted pine nuts or nuts/seeds of choice
• ¼ cup nutritional yeast, to taste
• 3 tbsp olive oil or water