Chocolate mud cake recipe | delicious. magazine
Our ultimate chocolate mud cake recipe: fluffy chocolate sponge iced with rich chocolate ganache. Fab for birthdays, Easter and chocoholics.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 250g unsalted butter, plus extra for greasing
- 200g dark chocolate
- 1 tbsp espresso powder
- 100ml whole milk
- 250g self-raising flour
- 40g cocoa powder
- 250g caster sugar
- 4 large free-range eggs, lightly beaten
- 1 tsp vanilla extract
- 150ml soured cream
- For the ganache
- 150g milk chocolate
- 150g dark chocolate
- 100ml double cream
- 50g unsalted butter
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