Thermo Foodie and The Chef | Keto Milk Chocolate - Thermo Foodie and The Chef
www.thermofoodieandthechef.com
Creamy and delicious low carb milk chocolate. Satisfy those cravings with this easy LCHF version, fat bomb of chocolate, shape into individual bites or serve th
Ingredients
- 15 g erythritol/xylitol or sweetener of choice
- 15 g 6tsp raw cacao powder or dutch cocoa (or 8tsp cocoa powder)
- 60 g pure cream
- 25 g coconut oil
- 50 unsalted butter (cold, cubed)
- 30 g frozen raspberries
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