Homemade Classic Eclair Recipe - How To Make Recipes
Delicious homemade classic eclair. Perfect for any occasion, our eclairs are a treat for the senses. Try it and taste the difference!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.
Ingredients
- 125 grams (4.4oz) Water
- 50 grams (1.8oz) Unsalted butter
- 125 grams (4.4oz) All-purpose flour
- 4 Eggs
- 500 ml Milk
- 1 tsp Vanilla extract
- 4 Egg yolks
- 100 grams (3.5oz) Sugar
- 20 grams (0.7oz) Cornstarch
- 200 grams (7 oz) Dark chocolate
- 100 ml Double Cream
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