Chocolate Eclairs
Here’s how you can make a classic French dessert - chocolate eclairs - yourself at home.
Keywords
- desserts
- chocolate
- french
- sweet treats
- stuffed foods
- world cuisine
- baked goods
- traditional food
- eclairs
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.ba-bamail.com.
Ingredients
- 1/2 cup Unsalted butter
- 1 cup Water
- 1 cup All-Purpose flour
- 1/4 tsp. Salt
- 4 Eggs
- 1 5-oz. packet Vanilla pudding mix
- 2 1/2 cups Whole milk
- 1 cup Heavy cream
- 1 1/4 cups Confectioners’ sugar
- 2 tsp. Vanilla extract
- 2 tbsp. Butter
- 3 tbsp. Hot water
- 2 oz. Dark chocolate
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