Sausage casserole recipe

Sausage casserole recipe

www.nzwomansweeklyfood.co.nz

This sausage casserole recipe is perfect for a hearty and warming winter dinner. Serve with creamy mash potatoes and green beans.

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Ingredients

  • 1 kilogram good-quality sausages
  • 1 tablespoon olive oil
  • 20 gram butter
  • 2 (600g) brown onions, sliced
  • 1/4 cup (35g) plain flour
  • 2 cup (500ml) Campbell's Real Stock - Beef
  • 1/3 cup (80ml) water
  • 2 tablespoon Worcestershire sauce
  • 1/4 cup (70g) tomato sauce

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