Green Bean Casserole
Green Bean Casserole with Braum's Sour Cream and Shredded Cheese – creamy and crunchy topping! Find the recipe on Braum's menu page.
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Ingredients
- 2 cans French Style green beans, drained
- 3 Tbsp. Braum’s Butter or Margarine, divided
- 2 Tbsp. all purpose flour
- ½ tsp. salt
- 1 tsp. sugar
- ¼ tsp. pepper
- ¼ cup onion, finely chopped
- 1 cup Braum’s Sour Cream
- 4 oz. Braum’s Shredded Cheddar or Mozzarella Cheese
- 1 cup corn flake cereal
- Pimientos (optional)
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