Praline Marble Cake - Our recipe with photos - Meilleur du Chef
Indulge with this delicious hazelnut marble cake! Follow Chef Philippe's easy recipe with a step-by-step, illustrated method.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.meilleurduchef.com.
Ingredients
- 3 whole eggs
- 125g unsalted butter, melted
- 125g castor sugar
- 1 sachet of vanilla sugar
- 160g flour
- 50g praline paste
- 6g baking powder
- 1 pinch of salt
- 30g clear apricot glaze
- 50g caramelized hazelnuts
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