Vegetable Omelette - Italian recipes by GialloZafferano
A soft omelette filled with seasonal vegetables, a rich breakfast or a tasty lunch: Cristina Bowerman prepared it for Giallozafferano!
Keywords
- recipes
- recipe
- italian cuisine
- how to cook
- Vegetable Omelette
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at yummy4recipes.com.
Ingredients
- Eggs medium 2
- Whole milk 0.1 cup
- Avocado Hass ½
- White onions ¼
- Zucchini Romanesco 1
- Spinach 1 cup
- Cluster tomatoes ½
- Extra virgin olive oil 2 tbsp
- Fine salt 1 pinch
- Tabasco® to taste
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