This Sticky Toffee Pudding Recipe Is Holiday Baking at Its Finest

This Sticky Toffee Pudding Recipe Is Holiday Baking at Its Finest

spoonuniversity.com

These caramel-soaked cakes are so good you can't not make them this year for your friends and family.

View full recipe on spoonuniversity.com

Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at spoonuniversity.com.

Share this recipe:

Ingredients

  • 1 1/2 sticks unsalted butter divided
  • 1/2 cup light corn syrup
  • 1 cup granulated sugar
  • 2 1/2 cup heavy cream divided
  • 4 tablespoons bourbon divided
  • 6 ounces pitted dates
  • 1 cup water
  • 1 cup all-purpose flour
  • 1 teaspoon baking powder
  • 1/4 teaspoon baking soda
  • 1/8 teaspoon salt
  • 3/4 cup light brown sugar
  • 1 large egg
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon orange zest

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

More dinner inspiration, straight to your inbox

Get recipes worth saving and practical cooking tips. No account needed.

Get recipe ideas by email

More Like This