Homemade Cream of Tomato Soup | Just A Pinch Recipes

Homemade Cream of Tomato Soup | Just A Pinch Recipes

www.justapinch.com

Put tomatoes and spices in a medium-sized soup pot. Turn on high to bring to a boil. Once boiling, turn to a low simmer and cook for about an hour. Now, remove the bay...

View Original

Share this recipe:

Ingredients

  • 2 quart(s) fresh tomatoes, chopped
  • 1/2 tablespoon(s) seasoned salt
  • 1/2 teaspoon(s) garlic salt
  • 2 - bay leaves
  • - fresh ground pepper, to taste
  • 2 1/2 cup(s) 1% milk
  • salt, if needed

More Like This