Short-Cut Beef Fried Rice Recipe | Easy Home Meals
Using Marie Callender’s Steak and Potato dinners as a base, this recipe transforms into a flavorful dish with scrambled eggs, aromatic garlic, and Thai chilis.
Ingredients
- 2 Marie Callender’s Steak and Potato dinners
- 2-4 tablespoons cooking oil
- 3 cups cooked rice
- 2 eggs, beaten
- 1/2 an onion, diced
- 3-4 garlic cloves, minced
- 2-3 Thai chilis sliced (optional)
- 1 tablespoon oyster sauce
- 1 tablespoon fish sauce
- 1 tablespoon soy sauce
- 1 bunch basil leaves
- Salt and ground black pepper to taste
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