Maple Syrup Apricot Clafoutis
Discover this delicous recipe for maple syrup apricot clafoutis - perfect for a summer dessert recipe!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.maplefromcanada.co.uk.
Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Fine-mesh sieve
Ingredients
- 2 eggs
- 2 egg yolks
- 100g maple sugar
- 150g plain flour
- 250ml milk
- 200g apricots
- 60g salted butter
- 3 tbsp pure maple syrup (preferably amber syrup for its rich taste)
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