The British Larder Waldorf Salad – Parsnips and Pears

The British Larder Waldorf Salad – Parsnips and Pears

www.parsnipsandpears.co.uk

 Serves: 4IngredientsOxfordBlue Dressing:2 freerange egg yolks1tspDijon mustard100gOxford Blue cheesePinch ofsugarSalt andfreshly cracked black pep...

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Ingredients

  • 2 free range egg yolks
  • 1tsp Dijon mustard
  • 100g Oxford Blue cheese
  • Pinch of sugar
  • Salt and freshly cracked black pepper
  • 2tbs lemon juice
  • 100ml olive oil
  • 200ml sunflower oil
  • 2 tbs warm water
  • 4 granny Smith apples
  • 2 celery sticks
  • 100g walnuts
  • 50g watercress
  • Oxford Blue cheese dressing

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