Pork Chops and Polenta | Kansas City Steaks
Add a great flavor to our Berkshire Pork Chips with our new Kale and Soft Polenta recipe.
Ingredients
- 6 Berkshire Pork Chops
- 1/4 cup chopped fresh rosemary
- 4 garlic cloves, minced
- 2 garlic cloves, sliced thin
- 1/2 cup olive oil
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