Spiced Prawns with Broccoli Tabouli | Fleurieu Food & Wine
Spiced prawns with fresh broccoli tabouli, packed with vibrant flavours and a perfect balance of warmth and freshness. Great healthy flavour and fabulous.
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Cooking tools:
- Blender
- Chef's knife
- Cutting board
- Measuring spoon
- Grater
- Mixing bowl
- Skillet
- Grill
- Tongs
- Spatula
- Spoon
- Stove
- Colander
- Paper towel
Ingredients
- 500gms Raw Prawns shelled
- 4 tsp Smokey Paprika
- 4 Ground Cloves
- 1 1/2 tsp Ground Coriander
- 1 1/2 tsp Ground Ginger
- 1 tsp Ground Cardamom
- 1 tsp Turmeric
- 1/2 tsp Black Pepper
- 1/2 tsp Cinnamon
- 1/2 tsp Nutmeg
- 1 small head Broccoli
- 1 small Zucchini
- 4 Spring Onions
- 1/2 bunch Parsley
- 2 cloves Garlic
- Juice and rind of 1 lemon
- 1/2 tsp Sesame Oil
- 1 tsp Honey
- 200gms Pine nuts
- 12 diced Cherry tomatoes
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