“Bang Bang” Sweet and Spicy Salmon Bites - MOWI Salmon USA
- Make the sauce by combining sugar, white vinegar, Sriracha, minced garlic and salt in a small saucepan and bringing it to a simmer.
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Ingredients
- MOWI Atlantic Salmon Plain 2 Portions
- 10 to 12 oz. Atlantic Salmon
- 2/3 Cup sugar
- 1/4 Cup white vinegar
- 2-3 Tbsp. Sriracha sauce (depending on your spice level)
- 2 Garlic cloves, minced
- 1/2 Tsp. salt
- 2 Tbsp. Mayonnaise
- Old Bay seasoning or blackening rub of your choice
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