Grilled Steak with Sofrito Butter - Recipes | Goya Foods
A Steakhouse Classic – With a GOYA® Twist A hot steak fresh off the grill is a definite summer treat. But when you season it with GOYA® Adobo All-Purpose Seasoning, instead of salt and pepper,...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.goya.com.
Ingredients
- 4 tbsp. butter, softened
- ¼ cup GOYA® Sofrito
- 4 6 oz. filet mignons, strip steaks or other favorite steak fillets (about 1 inch thick)
- GOYA® Adobo All-Purpose Seasoning with Pepper, to taste
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