Tomato Basil Vegetable Strata | Muir Glen

Ingredients

• 4 teaspoons olive oil
• 1 medium zucchini, diced
• 8 oz button mushrooms, thinly sliced
• 1 can Muir Glen™ Organic San Marzano Style Diced Tomatoes with Basil & Garlic, undrained
• 10 large eggs
• 1 1/2 cups milk
• 1 cup heavy whipping cream
• 3 tablespoons Dijon mustard
• 1/2 teaspoon fine sea or kosher salt
• 2 cups shredded Gruyère cheese (8 oz)
• 1 cup shredded Parmesan cheese (4 oz)
• 8 cups 1-inch cubes ciabatta bread (about 14-oz loaf)
• 1/4 cup chopped fresh basil leaves