Pumpkin Caramel Trifle | Anita's Tried & Heart Healthy Recipes
Adapted from The J.M. Smucker Company - 14 ozs pumpkin quick bread mix - 1 cup water - 2 tbsps olive oil - 1 whole egg - 3 cups fat-free milk - 6 3/4 ozs
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Ingredients
- 14 ozs pumpkin quick bread mix
- 1 cup water
- 2 tbsps olive oil
- 1 whole egg
- 3 cups fat-free milk
- 6 3/4 ozs cheesecake flavor pudding mix
- 8 ozs Cool Whip Free
- 1/2 cup fat-free caramel topping
- 1 tsp cinnamon
- 6 tbsps pecans, chopped
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