Oven-baked Italian crepes - New on the menu - Recept
Oven-baked Italian crepes, Easy, Average preparation time, Italian, Main dish, Meat
Keywords
- New on the menu
- Oven-baked Italian crepes
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Ingredients
- 3 eggs
- salt
- 1 cup milk
- 1 cup self-raising flour
- 2 tablespoons parsley, chopped
- 2 small slices cooked ham
- 12 tablespoons ground mozzarella
- 100 g ELVEA Pomo e Peperoni
- 2 tablespoons sour cream
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