Corn-fully Delicious: Makkajona Garelu Recipe
Makkajona Garelu is a South Indian snack made with corn and split yellow moong dal. These crispy and flavorful patties are packed with the goodness of corn and spices, making them a perfect tea-time...
Ingredients
- Salt to taste
- 1 cup corn kernels
- 1 small onion, finely chopped
- 1 tablespoon ginger, grated
- 23 green chilies, finely chopped
- 2 tablespoons rice flour
- Oil for deep frying
- 1 cup split yellow moong dal
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