Baked Oysters with Herb Butter and Fried Shallots Recipe

Baked Oysters with Herb Butter and Fried Shallots Recipe

reilyproducts.com

Delicious Baked Oysters with Herb Butter and Fried Shallots. Perfectly flavored with fresh herbs and tangy mayo. Try this recipe now!

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Cooking tools:

  • Deep-fry thermometer
  • Saucepan
  • Baking dish
  • Baking sheet
  • Oven
  • Stove
  • Mixing bowl
  • Dish
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Measuring cup
  • Spoon
  • Plastic wrap
  • Refrigerator
  • Paper towel

Ingredients

  • 1/4 cup unsalted butter, softened
  • 1 1/2 teaspoons diced shallot
  • 1 1/2 teaspoons minced fresh tarragon
  • 1 1/2 teaspoons minced fresh parsley
  • 1/2 teaspoon hot sauce*
  • 1/8 teaspoon kosher salt
  • pinch ground black pepper
  • 3 tablespoons Blue Plate® Mayonnaise
  • 1 tablespoon prepared horseradish
  • 18 fresh oysters on half shell
  • Fried Shallots (recipe follows)
  • Fried Shallots
  • vegetable oil, for frying
  • 1/4 cup all-purpose flour
  • 1/2 cup thinly sliced shallot (about 1 large shallot)

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