Chorizo and squid stew (TM5) - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 20 g olive oil
• 200 g brown onion
• 650 g whole medium squid
• 150 - 200 g chorizo
• 150 g carrot
• 400 g canned chopped tomatoes
• 20 g tomato paste
• 30 g Pernod®
• 1 tbsp Vegetable stock paste
• ¼ tsp ground black pepper
• 1 fresh long red chilli
• 1 tsp paprika
• 1 dried bay leaf
• 800 g canned butter beans
• fresh flat-leaf parsley
• crusty bread