Vanilla and Fig Tartlets

Vanilla and Fig Tartlets

www.floraprofessional.com

Delicate and delicious vanilla tartlets, topped with sweet figs. Makes 8 tartlets, 8 cm in diameter

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Ingredients

  • 500 grams flour
  • 300 grams FLORA Block
  • 150 grams sugar
  • 50 grams water
  • 80 grams FLORA Block
  • 100 grams water
  • 2 grams salt
  • 30 grams flour
  • 400 grams almond paste
  • 5 grams lemon zest
  • 10 grams cornstarch
  • 2 grams vanilla extract
  • 500 grams Flora Plant Cream Double 31% Fat
  • 8 whole figs quartered

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