Tiropita Strifti (Feta Cheese Pie with Homemade Phyllo)
The most easy and delicious curly feta cheese pie with some extra crispy homemade phyllo! It is very common in Greece to make homemade phyllo dough, but it requires a lot of experience. Follow our...
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Ingredients
- 300g all-purpose flour (10.5 ounces)
- 5 tbsps olive oil
- 1 tbsp red wine vinegar
- 1 tsp salt
- 130-150g water (1/2- 3/4 of a cup)
- 350g feta cheese, crumbled (12 ounces)
- 350g graviera, or any hard yellow cheese, grated (12 ounces)
- 2 tbsp full fat strained yoghurt
- 50g butter (2 ounces)
- 50g melted butter (2 ounces)
- sesame seeds
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