Good-Cooking - Creme Anglaise

Good-Cooking - Creme Anglaise

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Creme AnglaiseServe with fresh berries or other fruit.4 egg yolks, beaten1/4 cup granulated sugar1/4 teaspoon saltDash of ground nutmeg1 1/2 cups warm milk1 ...

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Ingredients

  • 4 egg yolks, beaten
  • 1/4 cup granulated sugar
  • 1/4 teaspoon salt
  • Dash of ground nutmeg
  • 1 1/2 cups warm milk
  • 1 teaspoon vanilla extract

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