Martin’s Family Fruit Farm — Grilled Corn Salsa

Ingredients

• 3–4 large cobs of sweet corn (about 3 cups of kernels)
• ½ cup chopped green pepper
• ½ cup chopped red pepper
• 1–2 tablespoons chopped hot pepper, to taste
• 1 medium tomato, chopped
• ¼ cup sliced black olives
• 2 garlic cloves, minced
• 1 tablespoon white vinegar
• 2 tablespoons cider or red wine vinegar
• ½ teaspoon pepper