Spiced Chickpea 10 minute Pasta
Silky spiced chickpea and spinach pasta—ready in just 10 minutes! Nutritious, delicious, and perfect for the whole family. Gluten-free & vegan options available.
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Cooking tools:
- Pot
- Colander
- Skillet
- Ladle
- Wooden spoon
- Grater
- Can opener
- Stove
Ingredients
- 1 tin of chickpeas
- 3 large handfuls of spinach
- 1 teaspoon of ground cumin
- 1/2 teaspoon of smoked paprika
- 250g of dried pasta (**Gluten free pasta)
- 40g of cheese (*Vegan cheese can be used or leave out)
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