Beanotto with cavolo nero and parmesan - Cooking Them Healthy
Beanotto with cavolo nero and parmesan: A quick, comforting lunch packed with nutrients, perfect for chilly days. Try it now!
Ingredients
- 1 x white onion
- 1 x garlic
- A few strands Cavalo Nero but any veg works - mushrooms, peas, sweetcorn, butternut, spinach etc
- 1 x pot butterbeans (I used @conservaselnavarrico) haricot are also good
- 30g grated Parmesan
- A glug double cream
- Salt and pepper (or a little miso paste)
More Like This
Cavolo nero biryani recipe
lovefood.com
Cavolo Nero, Prosciutto and Parmesan Crouton Salad | Recipes For Food Lovers Including Cooking Tips
foodlovers.co.nz
Cheesy Cavolo Nero Stuffed Jackets | Recipes
discovergreatveg.co.uk
Cavatelli with Butternut Squash and Cranberries Recipe
rosina.com
Creamy White Beans with Parmesan (Cannellini Beans) – Beat The Budget
beatthebudget.com
Italian Bean Casserole Recipe | Home Pressure Cooking
homepressurecooking.com
Classic pasta e fagioli recipe | Good Food
bbcgoodfood.com
Fava Bean Risotto with Parmesan | Fine Dining Lovers
finedininglovers.com