Chicken and Green Bean Thai Curry | Cook Smarts
Curry sauces instantly add flavor and depth to any ingredient you put into it. For this meal, enjoy simple chicken thighs and green beans in a creamy coconut curry sauce. Healthy whole grain farro is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mealplans.cooksmarts.com.
Ingredients
- 1 cup Semi-pearled / husked farro ((make sure you get the semi-pearled / pearled variety or it will take 1 hour to cook. If you can't find farro, sub quinoa))
- 1 Onions, chopped
- 1 lb Green beans, trimmed
- 1 1/2 lbs Skinless chicken thighs, chopped
- 1 can Coconut milk ((light is fine but I prefer the full-fat variety))
- 2 Tbsp Green or yellow curry paste
- 1 1/2 cups Chicken stock
- 2 Tbsp Fish sauce
- 1 Tbsp Brown sugar
- 1 Limes, wedges
- 2 sprigs Basil (opt), leaves
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